If you know me, you know I like to cook. And lately, I have been having fun creating good food that is good for you. This recipe is a bit of a departure from that mantra, but not totally.
This simple mid-week dinner is an easy one to make and keeps well for a leftover lunch in the next day or two. It comes to us from one a new find in foodie blogs, Feasting At Home. You can find more of my favorite ideas in my Facebook Group, What to cook today?
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